Job Description

Job Description

Job Description

0.5 FTE (average 40 hours/pay period)

Shifts include:
6:00-2:30 PM
6:30-3:00 PM
11:00-7:30 PM
4:00-7:30 PM

Every other weekend and rotating holidays

Evening and weekend shift differentials, holiday pay

At Olmsted Medical Center, we value our employees and are committed to providing a comprehensive and competitive benefits package. To keep up with the evolving trends, Olmsted Medical Center offers the following for employees who are employed at a 0.5 FTE or higher.

• Medical Insurance
• Dental Insurance
• Vision Insurance
• Basic Life Insurance
• Tuition Reimbursement
• Employer Paid Short-Term Disability and Long-Term Disability
• Adoption Assistance Plan

Qualifications:

• Knowledge of special diet restrictions preferred
• Good communication skills
• Good math skills
• Scheduling flexibility to cover for absences (vacation, sick leaves, etc.)
• Excellent customer service skills required
• Must be available for shifts from 6:30 AM - 7:30 PM including weekends

Job Responsibilities:

• Assembles meal trays for inpatients with a variety of nutritional needs.
• Delivers patient trays and retrieves trays.
• Assures high standard of food safety and sanitation at all times.
• Monitors meal counts, providing that information to cook.
• Posts menus for café.
• Works in cafeteria and kitchen.
• Assembles all catering requests.
• Answers telephones, relaying information as needed.
• Assists with groceries, verifies receipts, and assures proper storage.
• Responsible for cash register and handling money.
• Rotating shifts including weekends and holidays.
• Other duties as assigned.

Job Tags

Similar Jobs